These recipes are wheat free, dairy free, soy free, legume free, sorghum free, and often sugar free (sugar is rotated in his diet).
2 cups Rice Flour mix
5 tsp aluminum free baking powder
1 tsp salt
2 Tbsp honey
4 Tbsp oil of choice
2 1/4 cup almond milk (I like Almond Breeze unsweetened)
Mix ingredients together and fry in skillet or on griddle until lightly brown.
Note without the honey the pancakes will not brown. I cook these and then freeze the left overs in a ziploc bag and take out as needed.