Tuesday, April 20, 2010

Gluten Free Dairy Free Pancakes

Here is the first of hopefully many recipes that I have had success with for our son.

These recipes are wheat free, dairy free, soy free, legume free, sorghum free, and often sugar free (sugar is rotated in his diet).

5 tsp aluminum free baking powder
1 tsp salt
2 Tbsp honey
4 Tbsp oil of choice
2 eggs
2 1/4 cup almond milk (I like Almond Breeze unsweetened)

Mix ingredients together and fry in skillet or on griddle until lightly brown.
Note without the honey the pancakes will not brown. I cook these and then freeze the left overs in a ziploc bag and take out as needed.

No comments:

Post a Comment